The Cooks Herb Garden, Workshop and Dinner
Discover the numerous health and taste benefits of your own herb garden. We’ll cover growing, harvesting and culinary uses of 7 of the most popular culinary […]
Discover the numerous health and taste benefits of your own herb garden. We’ll cover growing, harvesting and culinary uses of 7 of the most popular culinary […]
Learn how to create a garden full of plants that can be used in the kitchen, medicine cabinet, spa, and cleaning cupboard. Discover herbs for […]
Spring is a time of renewal and reawakening. Take some time off to discover herbal tonics, health boosting super foods, and natural skin products you […]
Discover the ease of preparing delicious dishes from south of the border! Learn how to master the classics: salsa, guacamole and chipotle crema and use […]
Discover the scrumptious side of international vegetarian cuisine! We’ll begin with a savory salad and continue with a delicious butternut squash curry, a spicy cashew […]
Can’t wait for spring flowers? Spend an enjoyable morning creating your own masterpieces with gorgeous pressed flowers. We’ll make beautiful floral bookmarks and cards, a […]
Don’t toss those pumpkin or squash seeds. Toast them for a tasty treat, or add to soups and salads. Great for fiber, prostate health and […]
8 rinsed and patted dry chicken thighs and legs (my favorite) or 4 breasts Flour for dredging and thickening 1 medium onion, diced 1 red […]
1 medium butternut squash 1 13,5 oz can of coconut milk 1 tbs butter Cooking oil 1 onion sliced thin 3-4 garlic cloves, minced 1 […]
3 large tart cooking apples (such as green Granny Smith) peeled, cored, and chopped 1 small red or green bell pepper 1/2 cup chopped onion […]
3/4 cup all-purpose flour 1/4 cup packed brown sugar 1/2 teaspoon salt 1/2 cup plus 2 tablespoons granulated sugar 1 stick butter, cold, cut into […]
3 tablespoons organic apple cider vinegar 4 tablespoons olive or avocado oil 1 teaspoon honey or agave 1 teaspoon Dijon mustard Salt and black pepper, […]