Recipes Archives - Page 20 of 23

Sweet Pea Hummus

Sweet Pea Hummus 2 cups garbanzo beans, cooked – you can use canned, rinse them well 1 ½ cup lightly cooked green peas 3 tbs […]

Stuffed Apricots

Stuffed Apricots I found fresh organic apricots at the store and served this as a salad course. Very easy to make and a great way […]

Easy Rhubarb Pie

Easy Rhubarb Pie I got this recipe from my good buddy and fellow herbalist Teresa Koby. Teresa teaches some very interesting classes on herbs and […]

Sesame Orange Dressing

Sesame Orange Dressing 2 tbs frozen orange juice concentrate 1 tbs soy sauce 1 tbs herb or rice wine vinegar 3 tbs toasted sesame oil […]

Baby Greens with Berries Walnuts and Goat Cheese

Baby Greens with Berries, Walnuts and Goat Cheese This will be my first course on Easter Sunday, a great spring salad. I always make it […]

Roasted Cauliflower and Broccoli

Roasted Cauliflower and Broccoli – 4 servings I like both of these veggies in creamed soups and in raw salads. I wasn’t enthused about having […]

Pear Salad with Leeks and Goat Cheese

Pear Salad with Leeks and Goat Cheese Serves 8 2-3 leeks, washed thoroughly and finely chopped 1 clove garlic, minced 1 tsp fresh ginger, minced […]

Immune Boosting Soup

Immune Boosting Soup This is a great soup to have on hand if everyone around you seems to be sick. You can give some to […]

Apple Cranberry Crisp

Apple Cranberry Crisp 2 cups cranberries 3 cups sliced, peeled apples ¾ cup granulated sugar, packed 1 tbs fresh lemon juice ¼ tsp salt 1 […]

Lemon Soup with Lamb Mint Meatballs

Lemon Soup with Lamb Mint Meatballs Different and delicious on a cold winters night. Meatballs 1 egg beaten ½ cup panko breadcrumbs 2 cloves minced […]

Ricotta, Gorgonzola and Honey Spread

Ricotta, Gorgonzola and Honey Spread Tasty, easy and great for parties. 1-15 oz container ricotta cheese 6 oz gorgonzola cheese, crumbled ½ tsp dried thyme […]