Sesame Orange Dressing
- 2 tbs frozen orange juice concentrate
- 1 tbs soy sauce
- 1 tbs herb or rice wine vinegar
- 3 tbs toasted sesame oil
- 1 -2 tbs agave or honey, according to taste.
Combine in blender or shake vigorously in a covered jar.
Discover how easy it is to create fresh, artisanal beverages and delectable finger foods from the garden with minimal effort and scrumptious results. Skip the chemicals, dyes and corn syrup and create drinks and appetizers featuring everything from non-alcoholic refreshers, fruity shrubs and edible flower garnishes to captivating cocktails, infused liquors, and savory small bites. This book will inspire you to create your own flavorful libations and tapas.
Get the party started!
It will be available for purchase at Amazon.com. Author Susan Evans will also have books available for purchase at her classes, workshops, retreats and special events. Join our mailing list to recieve release announcements.