Cayenne

My first intimate encounter with cayenne came when, as a budding herbalist, I found an article that recommended sniffing a pinch of cayenne up the nose […]

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Kale Waldorf Salad

Kale Waldorf Salad

4 cups packed, finely-chopped, raw kale, preferably dinosaur kale 2 large red apples, such as Fuji or Honey crisp, cored and chopped, divided 1 cup […]

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Apple Chutney Recipe

Apple Chutney

Apple Chutney I love chutney as a side for Indian and Mideastern dishes, on toasted cheese sandwiches, and as a side condiment to poultry and […]

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