The Herb Blurb -May 2020

A time of warm (hot?) days, fresh spring produce, gardening, and nature bursting forth in all it’s abundance. Strawberries, artichokes, asparagus, radishes, and spring greens […]

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Saltine Toffee

I first tried this at my Mom’s and was quite impressed when she told me she made it. I asked for the recipe and couldn’t […]

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Kale Chips

Kale Chips

I was never impressed with the taste of store-bought kale chips but I find these surprisingly addictive and quite tasty. 1 lb fresh kale, stems […]

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Ginger Lemon Tea

Ginger Tea

This makes 1 cup of tea; I would multiply it by 4 and store the extra in the fridge for instant access. 1 inch piece […]

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