Cauliflower Salad with Ginger Lime Dressing

Cauliflower Salad

• 3 cups chopped cauliflower, (could substitute with broccoli)
• ½ finely diced carrot
• ½ cup red bell pepper, diced into small chunks
• ¼ cup sliced basil

Lightly toss above ingredients, add dressing, and enjoy.

Dressing:

• 2 tablespoons olive or avocado oil
• 2 tablespoons freshly squeezed lime juice
• 2 teaspoons honey or agave
• 1 teaspoon grated ginger
• Salt and pepper to taste
• ½ teaspoon cayenne pepper (optional)

In a bowl or bottle, whisk or shake together the oil, lime juice, ginger, honey, and seasonings.