Broccoli Bacon Salad – great for picnics!
- 1 clove garlic, minced
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tsps cider vinegar
- 1 tsp sugar, honey or agave
- 4 cups finely chopped broccoli crowns
- 1 cup celery, chopped into small pieces
- 3 slices cooked bacon, crumbled
- 3 -4 tbs dried cranberries
- Salt and pepper to taste
Whisk garlic, mayonnaise, sour cream, vinegar and sweetener in a large bowl. Add broccoli, celery, bacon, cranberries and pepper; stir to coat with the dressing. You could also add chopped radishes, cauliflower, shredded carrots and/or cabbage.