Lemon Balm & Ginger Digestif
Makes one serving, multiply for more. 1 tsp. dried lemon balm ½ tsp fresh grated ginger root Pour 1 cup boiling water over the above […]
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Juniper, Ginger, and Orange Peel Simple Syrup
This is a warming, delicious sweetener you can use for teas, cocktails, hot chocolate, and on ice cream with berries. 25 juniper berries, dark blue […]
The Herb Blurb – March 2022
Early spring arrives this month and crocus, snowdrops, and daffodils will soon be peeking out. Time to start planning gardens, freshening up our diets with […]
Cinnamon – Cinnamomum cassia and verum
Spice of the Month – Cinnamon Cinnamon is a warming, stimulating spice for the transition from winter to spring. Along with its great taste and […]
Ginger, Turmeric, Cinnamon Tea
A great anti-inflammatory, digestive tea for those chilly evenings. ½ tsp. ground turmeric ½ tsp. ground cinnamon ½ tsp. freshly grated ginger root 2-3 cups […]
Ginger Simple Syrup
2/3 cup of grated ginger root 1 cup water 2 cups sugar Put all ingredients in a saucepan and bring to a boil. Simmer for […]
Ginger Tea
This makes 1 cup of tea; I would multiply it by 4 and store the extra in the fridge for instant access. 1 inch piece […]
August Herb Blurb – The Last True Month of Summer
It’s here, the last true month of summer. Savor these last weeks by putting some fun things to do on the calendar. Go for a […]
Ginger Lime Cooler
Ginger Lime Cooler – 12 servings 1 cup sugar 1 cup water 2 tbs grated, peeled fresh ginger root 1 cup fresh squeezed lime […]