Garden Herb Blend
Another great use for those dried herbs. This seasoning blend is great for adding antioxidants and flavor to soups, casseroles, veggies and meats, basically all your savory items. Feel free to substitute whatever herbs you have on hand. The base of dried garlic and onion is essential. You can get them in the bulk section of natural food stores or at spice shops. A part is anything from a teaspoon to a cup, depending on how much you want to make.
- 1 part parsley
- 2 parts garlic flakes
- 2 parts onion granules
- 1 part dill
- 1 part marjoram or oregano
- 1 part thyme
Combine and store in a covered glass container.