- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup flour
- 1/2 cup melted butter
- 3 cups peeled, cored, and sliced apples
- 2 tsp cinnamon
- Dash of nutmeg, coriander, and/or cloves (optional)
Grease an 8 “pan. Combine 1/2 cup brown sugar, oats, flour, spices, and butter. Mix until crumbly. Mix apples with remaining ½ cup of brown sugar. Place half of the crumb mixture in pan. Evenly spread the apples over and top with the remaining crumb mixture. Bake in a preheated 350 oven for 40 minutes or until golden brown. Serve warm with vanilla ice cream or a spoonful of yogurt.
Apple & Oatmeal Crisp
Ingredients
- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup flour
- 1/2 cup melted butter
- 3 cups peeled cored, and sliced apples
- 2 tsp cinnamon
- Dash of nutmeg coriander, and/or cloves (optional)
Instructions
-
Grease an 8 “pan. Combine 1/2 cup brown sugar, oats, flour, spices, and butter. Mix until crumbly. Mix apples with remaining ½ cup of brown sugar. Place half of the crumb mixture in pan. Evenly spread the apples over and top with the remaining crumb mixture. Bake in a preheated 350 oven for 40 minutes or until golden brown. Serve warm with vanilla ice cream or a spoonful of yogurt.