Classes, Workshops, Walks and Retreat Schedules

Susan Evans, Master Gardener & Herbalist teaches a variety of classes and workshops throughout the Denver-Metro area including cooking classes, gardening classes, medicinal herb education, and home & body essentials. Below you will find her current schedule of events. In addition, she is available to facilitate and instruct private lectures, gardening demonstrations, and workshops for groups, businesses or organizations. Public and private classes can be combined or custom tailored to fit your interests. Other educational opportunities include Wild Herb and Edible Plant Walks, and Workshops & Retreats.

More information is available on the variety of: classes, walks, retreats, and gardening consults Chrysalis Herbs offers.

 
 

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Garden to Glass, Summer Drinks and Tapas Workshop

June 12 @ 5:30 pm - 6:30 pm

$65.00

Grow your own cocktail garden with herbs, fresh fruits, and veggies that make the perfect base for hydrating. Learn the secrets to making refreshing aqua frescas, simple syrups, shrubs, bitters, infused alcohol, mixers and concentrates. Create your own take-home bitters from a bitters bar. For our tapas tasting, we enjoy smoked salmon mousse, cheese/pistachio and fruit truffles, citrus herbed olives, creamy baba ghanoush, and spicy cowboy caviar. Dazzle your family and guests with custom-crafted cocktails, and delicious thirst quenchers. Handout with plant list and growing instructions, recipes, generous drink samples, and tasty tapas included. Susan’s book, ┬áThe Herbalist’s Happy Hour will be available in class.

 

Details

Date:
June 12
Time:
5:30 pm - 6:30 pm
Cost:
$65.00
Event Categories:
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Event Tags:
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Website:
https://catalog.botanicgardens.org/Selection.aspx?item=2100&sch=134201

Venue

Denver Botanic Gardens
1007 York Street
Denver, CO 80206 United States
+ Google Map
Phone:
720-865-3500
Website:
https://www.botanicgardens.org/
GET YOUR COPY TODAY!!

The Herbalist's Happy Hour -
Crafted Cocktails and Tapas from the Garden

Discover how easy it is to create fresh, artisanal beverages and delectable finger foods from the garden with minimal effort and scrumptious results. Skip the chemicals, dyes and corn syrup and create drinks and appetizers featuring everything from non-alcoholic refreshers, fruity shrubs and edible flower garnishes to captivating cocktails, infused liquors, and savory small bites. This book will inspire you to create your own flavorful libations and tapas.

Get the party started!

It will be available for purchase at Amazon.com. Author Susan Evans will also have books available for purchase at her classes, workshops, retreats and special events. Join our mailing list to recieve release announcements.