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Category Archives: 2017

Herb Blurb December 2017

The holidays are upon us with all the fun, frolic, stress and chaos of the season. We are encouraged on all sides to spend, consume […]

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The Herb Blurb October 2017

October is here with kaleidoscope colors, harvest festivals, and the first snows. The Front Range will be turning into a dazzling array of color so […]

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Upcoming Classes, Recipes, Gardening for September 2017

Upcoming Classes Food Preservation Boot Camp Saturday, September 30, 9am – 4:30pm, Denver Botanic Gardens at Chatfield, $108 member, $120 non-member, info here A full […]

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August Herb Blurb – The Last True Month of Summer

It’s here, the last true month of summer. Savor these last weeks by putting some fun things to do on the calendar. Go for a […]

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March Herb Blurb – The First Breath of Spring

The First Breath of Spring The first bulbs are blooming, the days are getting longer and even though winter surely has a few more tricks […]

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February Herb Blurb – Quell your spring fever

Spring will soon start appearing with the first blooms of snowdrops and crocus. Time to peruse your seed catalogs and quell your spring fever with […]

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Our newsletter "The Herb Blurb" offers plant and gardening information, local events, recipes, and updated class, workshop and retreat schedules.

Upcoming Events

Apr 1
10:00 am - 1:00 pm

Chef’s Herb Garden and Luncheon

May 13
9:30 am - 1:00 pm

Edible Wild Foods Gourmet Workshop – Identification, Harvesting and Use of Wild Plant

Jun 15
6:00 pm - 8:30 pm

Garden to Glass, Summer Drinks and Tapas Workshop

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Indian Hills, CO 80454
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