Prosciutto Wrapped Plums or Peaches from The Herbalist’s Happy Hour Ripe plums or peaches halved, pits removed, cut into a little larger than bite size wedges. gorgonzola, goat or blue cheese milk Prosciutto slices Balsamic reduction (recipe follows) Thyme and chopped chives for garnish Preheat oven to 350. Add a small amount of milk or […]
It’s here, the last true month of summer. Savor these last weeks by putting some fun things to do on the calendar. Go for a swim, have a picnic, attend an outdoor concert, check out the mountain views and wildflowers and take a nap in the hammock. School days and cool days are fast approaching. […]
It’s here, the last true month of summer. How is your summer going so far? Have you gone to a festival? Swimming in a lake? Traveled somewhere new? If you have been too busy to plunder the fruits of summer, your time is running out. So get out there and have some fun! Lots going […]