Strawberry/Rhubarb Crunch – serves 6-8

Strawberry Rhubarb Crunch

  Filling 2/3 cup sugar 3 tbs. flour 1 lb. strawberries, sliced 3 cups diced rhubarb 1 tsp. fresh squeezed lemon juice Topping ¾ cup flour ½ cup rolled oats ½ cup brown sugar 1 stick butter 1 tsp. cinnamon Preheat oven to 375. Mix filling ingredients in a bowl and place the mixture in […]

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apple crisp

Apple Crisp

3/4 cup all-purpose flour 1/4 cup packed brown sugar 1/2 teaspoon salt 1/2 cup plus 2 tablespoons granulated sugar 1 stick butter, cold, cut into small cubes 1 cup old-fashioned rolled oats (not quick-cooking) 3 pounds apples, such as Granny Smith, Gala, or Braeburn, peeled, cored, and cut into slices 2 tbs fresh lemon juice […]

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