Herb of the Month – Dandelion, Taraxacum Officinale

Dandelion, Taraxacum Officinale

April is the month for dandelions. They are plentiful and at their peak flavor right now. Dandelions are one of the top five most nutritious vegetables, ahead of broccoli and spinach. It contains Vitamin A, calcium, iron, thiamine, riboflavin and trace minerals. Europeans have been eating dandelions for centuries and you can find them here […]

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Spring has definitely sprung – April 2015

Spring has definitely sprung and everything is starting to leaf out in a glorious display of color. I’m sure there’s a storm or two waiting in the wings, perhaps tomorrow. In the meantime get out and smell the spring bulbs and blossoms.   Upcoming Classes   Herbal Home and Garden Workshop Denver Botanic Gardens, Sunday, […]

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