Spicy Chickpeas
Ingredients
- 1 can garbanzo beans drained and rinsed
- 1 tablespoon olive oil
- teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon cayenne or milder pepper of choice
- salt and pepper to taste
Instructions
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Put chickpeas on a paper towel and let them dry out. I sometimes just leave them overnight. Preheat oven to 375.
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Place garbanzo beans in a bowl and drizzle with olive oil. Add spices and toss well.
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Put on a greased tray and put it in the oven for 20 to 25 minutes.
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Cool and enjoy!