Arugula Strawberry Radish and Goat Cheese Salad

Spring Salad with Arugula, Strawberry, Radish, and Goat Cheese

2 cups arugula 8-10 fresh, organic strawberries, lightly rinsed right before serving, sliced 2-3 radishes, cut into strips 2 tbs of crumbled goat cheese, you can also use blue or Roquefort, Parmesan or Asiago. 2 tbs of lightly toasted pine nuts (optional) Balsamic vinaigrette (recipe follows) Lightly dress the arugula with the balsamic vinaigrette. Store […]

Continue reading

Arugula, Strawberry, Radish and Goat Cheese Salad

Arugula, Strawberry, Radish and Goat Cheese Salad – serves 2 2 cups arugula 6-8 fresh strawberries, lightly rinsed right before serving, sliced 2-3 small radishes, cut into strips 2 tbs of crumbled goat cheese, you can also use blue or Roquefort, parmesan or asiago. 2 tbs or pine nuts (optional) Balsamic vinaigrette (recipe follows) Lightly […]

Continue reading

Slow Roasted Tomato Soup with Goat Cheese and Basil Crème

Slow Roasted Tomato Soup with Goat Cheese and Basil Crème Looks and tastes great and high in antioxidants. Take the slow roasted tomatoes from the above recipe and puree in a blender. Season with salt and pepper to taste. Heat on low in a saucepan. If too thick you can add water, chicken broth or […]

Continue reading

Peach, Goat Cheese and Prosciutto Bruschetta

Peach, Goat Cheese and Prosciutto Bruschetta Great as an appetizer or snack, elegant and easy. 10 slices of baquette bread, slice fairly thin, brushed with olive oil 1 large or 2 small to medium ripe peaches 4 oz goat cheese or feta Freshly ground black pepper 6 thin slices of prosciutto Good balsamic vinegar Honey […]

Continue reading

Cherry and Goat Cheese Appetizer

Cherry and Goat Cheese Appetizer – great for picnics 2 cups fresh cherries, pitted and halved ½ cup mint or lemon balm leaves, thinly sliced Crackers of choice 4 oz goat cheese ¼ cup chopped, roasted cashews or pistachios Combine goat cheese and pistachios. In a separate bowl combine cherries and mint. Slather goat cheese/nut […]

Continue reading

Baby Greens with Berries Walnuts and Goat Cheese

Baby Greens with Berries, Walnuts and Goat Cheese This will be my first course on Easter Sunday, a great spring salad. I always make it with strawberries, but use any fresh fruit you wish. You can also serve it with a simple balsamic dressing, but the sesame orange is quite yummy. 3 cups washed baby […]

Continue reading

Pear Salad with Leeks and Goat Cheese

Pear Salad with Leeks and Goat Cheese Serves 8 2-3 leeks, washed thoroughly and finely chopped 1 clove garlic, minced 1 tsp fresh ginger, minced 4 pears, halved and cored 8 ounces fresh goat cheese Olive oil 8 cups baby greens, spinach or arugula Balsamic vinaigrette – recipe follows Preheat oven to 350 degrees. Sauté […]

Continue reading