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X-WR-CALNAME:Chrysalis Herbs
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X-WR-CALDESC:Events for Chrysalis Herbs
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260516T093000
DTEND;TZID=America/Denver:20260516T130000
DTSTAMP:20260204T210446Z
CREATED:20260204T210446Z
LAST-MODIFIED:20260204T210446Z
UID:6416-1778923800-1778936400@chrysalisherbs.com
SUMMARY:Edible Wild Foods Gourmet - Identification\, Harvesting\, and Use of Wild Plants
DESCRIPTION:Explore the fascinating world of wild edibles. We begin with an herb walk\, identifying local wild edibles. Discover the optimum nutrition and delicious tastes provided by plants you usually weed and toss in the compost pile.\nBack in the kitchen we’ll prepare a delicious meal using common wild plants\, including nettle\, chickweed\, dandelion\, lamb’s quarters\, and more. Explore all the ways you can add wild edibles to your current recipes to boost nutrition and flavor. Feast on cactus salsa and chips\, nettle pesto tapas\, a wild foods salad buffet\, blossom herbal tea\, and a sweet. Recipes\, handout\, and wild foods lunch included. Discover the fun and benefits of eating on the wild side! \nSpecial Instructions: This class will be held outdoors\, please dress accordingly for the weather and bring water\, sunscreen and bug spray is recommended.
URL:https://chrysalisherbs.com/event/edible-wild-foods-gourmet-identification-harvesting-and-use-of-wild-plants/
LOCATION:Denver Botanic Gardens at Chatfield Farms\, : 8500 W Deer Creek Canyon Rd\,\, Littleton\, CO\, Colorado\, 80128\, United States
CATEGORIES:Classes,Cooking Classes,Foraging,Herb Walks,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2024/03/Edible-Wild-Foods-Gourmet-Workshop-e1737914572456.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250531T093000
DTEND;TZID=America/Denver:20250531T130000
DTSTAMP:20250126T180552Z
CREATED:20250126T180552Z
LAST-MODIFIED:20250126T180552Z
UID:6380-1748683800-1748696400@chrysalisherbs.com
SUMMARY:Edible Wild Foods Gourmet Workshop - Identification\, Harvesting and Use of Wild Plants
DESCRIPTION:Saturday\, May 31\, 2025 – 9:30 AM\nRunning Time: 3 hours & 30 minutes \nEnds At: 1:00 PM \n\n  \nExplore the fascinating world of wild edibles. We begin with an herb walk\, identifying local wild edibles. Discover the optimum nutrition and delicious tastes provided by plants you usually weed and toss in the compost pile. \nBack in the kitchen we prepare a delicious meal using common wild plants\, including nettle\, chickweed\, dandelion\, lamb’s quarters\, and more. Explore all the ways you can add wild edibles to your current recipes to boost nutrition and flavor. Feast on cactus salsa and chips\, nettle pesto tapas\, a wild foods salad buffet\, blossom herbal tea\, and a sweet. Recipes\, handout\, and wild foods lunch included. Discover the fun and benefits of eating on the wild side! \n  \nSpecial Instructions: This class will be held outdoors at Denver Botanic Gardens Chatfield Farms; please dress accordingly for the weather.  Water\, sunscreen\, and bug spray recommended. \n  \nPrice: $98\, $91 member \nInstructor: Susan Evans
URL:https://chrysalisherbs.com/event/edible-wild-foods-gourmet-workshop-identification-harvesting-and-use-of-wild-plants-3/
LOCATION:Denver Botanic Gardens at Chatfield Farms\, : 8500 W Deer Creek Canyon Rd\,\, Littleton\, CO\, Colorado\, 80128\, United States
CATEGORIES:Classes,Cooking Classes,Foraging,Herb Walks,Medicinal Herb Clasess,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2018/06/Edible-Wild-Foods-Gourmet-Identification-Harvesting-and-Use-of-Wild-Plants.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250525T093000
DTEND;TZID=America/Denver:20250525T130000
DTSTAMP:20250416T164937Z
CREATED:20250416T164937Z
LAST-MODIFIED:20250416T164937Z
UID:6387-1748165400-1748178000@chrysalisherbs.com
SUMMARY:Edible Wild Foods Gourmet Workshop - Identification\, Harvesting and Use of Wild Plants
DESCRIPTION:Explore the fascinating world of wild edibles. We begin with an herb walk\, identifying local wild edibles. Discover the optimum nutrition and delicious tastes provided by plants you usually weed and toss in the compost pile. \nBack in the kitchen we prepare a delicious meal using common wild plants\, including nettle\, chickweed\, dandelion\, lamb’s quarters\, and more. Explore all the ways you can add wild edibles to your current recipes to boost nutrition and flavor. Feast on cactus salsa and chips\, nettle pesto tapas\, a wild foods salad buffet\, blossom herbal tea\, and a sweet. Recipes\, handout\, and wild foods lunch included. Discover the fun and benefits of eating on the wild side!
URL:https://chrysalisherbs.com/event/edible-wild-foods-gourmet-workshop-identification-harvesting-and-use-of-wild-plants-4/
LOCATION:Denver Botanic Gardens at Chatfield Farms\, : 8500 W Deer Creek Canyon Rd\,\, Littleton\, CO\, Colorado\, 80128\, United States
CATEGORIES:Classes,Cooking Classes,Foraging,Herb Walks,Medicinal Herb Clasess,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2022/04/Edible-Wild-Foods-Gourmet-Workshop-and-Luncheon-–-Identification-Harvesting-and-use-of-Wild-Plants-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20240519T093000
DTEND;TZID=America/Denver:20240519T130000
DTSTAMP:20240207T190026Z
CREATED:20240207T185850Z
LAST-MODIFIED:20240207T190026Z
UID:6236-1716111000-1716123600@chrysalisherbs.com
SUMMARY:Edible Wild Foods Gourmet Workshop - Identification\, Harvesting and Use of Wild Plants\, luncheon included
DESCRIPTION:Explore the fascinating world of wild edibles. We begin with an herb walk\, idenntifying local wild edibles. Discover the optiimjum nutrition and delicious tastes provided by plants you usually weed and toss in the compost pile. \n\n\nBack in the kitchen we’ll prepare a delicious meal using common wild plants\, including nettle\, chickweed\, dandelion\, lamb s quarters\, and more. Explore all the ways you can add wild edibles to your current recipes to boost nutrition and flavor. Feast on cactus salsa and chips\, nettle pesto tapas\, a wild foods salad buffet\, blossom herbal tea\, and a sweet. Recipes\, handout\, and wild foods lunch included. Discover the fun and benefits of eating on the wild side! \n  \nSpecial Instructions: This class will be held outdoors at Denver Botanic Gardens Chatfield Farms; please dress accordingly for the weather. Water\, sunscreen\, and bug spray are recommended.
URL:https://chrysalisherbs.com/event/edible-wild-foods-gourmet-workshop-identification-harvesting-and-use-of-wild-plants-luncheon-included-2/
LOCATION:Denver Botanic Gardens at Chatfield Farms\, : 8500 W Deer Creek Canyon Rd\,\, Littleton\, CO\, Colorado\, 80128\, United States
CATEGORIES:Classes,Cooking Classes,Foraging,Herb Walks,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2022/06/Wild-Plants-Pesto-scaled-e1707332272688.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20240518T093000
DTEND;TZID=America/Denver:20240518T130000
DTSTAMP:20240207T184822Z
CREATED:20240207T184822Z
LAST-MODIFIED:20240207T184822Z
UID:6233-1716024600-1716037200@chrysalisherbs.com
SUMMARY:Edible Wild Foods Gourmet Workshop - Identification\, Harvesting and Use of Wild Plants\, luncheon included.
DESCRIPTION:Explore the fascinating world of wild edibles. We begin with an herb walk\, idenntifying local wild edibles. Discover the optiimjum nutrition and delicious tastes provided by plants you usually weed and toss in the compost pile. \n\n\nBack in the kitchen we’ll prepare a delicious meal using common wild plants\, including nettle\, chickweed\, dandelion\, lamb s quarters\, and more. Explore all the ways you can add wild edibles to your current recipes to boost nutrition and flavor. Feast on cactus salsa and chips\, nettle pesto tapas\, a wild foods salad buffet\, blossom herbal tea\, and a sweet. Recipes\, handout\, and wild foods lunch included. Discover the fun and benefits of eating on the wild side! \n  \nSpecial Instructions: This class will be held outdoors at Denver Botanic Gardens Chatfield Farms; please dress accordingly for the weather. Water\, sunscreen\, and bug spray are recommended.
URL:https://chrysalisherbs.com/event/edible-wild-foods-gourmet-workshop-identification-harvesting-and-use-of-wild-plants-luncheon-included/
LOCATION:Denver Botanic Gardens at Chatfield Farms\, : 8500 W Deer Creek Canyon Rd\,\, Littleton\, CO\, Colorado\, 80128\, United States
CATEGORIES:Cooking Classes,Foraging,Herb Walks,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2020/08/Dandelion-Taraxacum-officinale-scaled-e1707331626308.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20230513T093000
DTEND;TZID=America/Denver:20230513T130000
DTSTAMP:20221207T191708Z
CREATED:20221207T191708Z
LAST-MODIFIED:20221207T191708Z
UID:5797-1683970200-1683982800@chrysalisherbs.com
SUMMARY:Edible Wild Foods Gourmet Workshop - Identification\, Harvesting and Use of Wild Plant
DESCRIPTION:Saturday\, May 13\, 2023 – 9:30 AM\nRunning Time: 3 hours & 30 minutes \nEnds At: 1:00 PM \n\n  \n*This class takes place at Denver Botanic Gardens Chatfield Farms located at C-470 & Wadsworth* \n  \nExplore the fascinating world of wild edibles. We begin with an herb walk\, identifying local wild edibles. Discover the optimum nutrition and delicious tastes provided by plants you usually weed and toss in the compost pile. \nBack in the kitchen we prepare a delicious meal using common wild plants\, including nettle\, chickweed\, dandelion\, lamb s quarters\, and more. Explore all the ways you can add wild edibles to your current recipes to boost nutrition and flavor. Feast on cactus salsa and chips\, nettle pesto tapas\, a wild foods salad buffet\, blossom herbal tea\, and a sweet. Recipes\, handout\, and wild foods lunch included. Discover the fun and benefits of eating on the wild side! \n  \nSpecial Instructions: This class will be held outdoors at Denver Botanic Gardens Chatfield Farms; please dress accordingly for the weather and bring water\, sunscreen and bug spray is recommended. \n  \nPrice: $86\, $76 member
URL:https://chrysalisherbs.com/event/edible-wild-foods-gourmet-workshop-identification-harvesting-and-use-of-wild-plant/
LOCATION:Denver Botanic Gardens at Chatfield Farms\, : 8500 W Deer Creek Canyon Rd\,\, Littleton\, CO\, Colorado\, 80128\, United States
CATEGORIES:Classes,Herb Walks,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2022/04/Edible-Wild-Foods-Gourmet-Workshop-and-Luncheon-–-Identification-Harvesting-and-use-of-Wild-Plants-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20220917T090000
DTEND;TZID=America/Denver:20220917T120000
DTSTAMP:20220527T202140Z
CREATED:20220527T202140Z
LAST-MODIFIED:20220527T202140Z
UID:5531-1663405200-1663416000@chrysalisherbs.com
SUMMARY:Fall Foraging on the Wild Side Workshop
DESCRIPTION:Take a morning walk around the farm at Chatfield and discover all the tasty\, nutritious\, edible and medicinal plants that grow wild all around you. Learn the wide variety of wild plants that will provide nutrition\, boost immunity\, and help with seasonal maladies. We’ll discover delicious purslane\, high in Omega 3’s for salads and stir fry’s\, elderberries for immune boosting\, rose hips for teas and syrups\, and much more. We’ll make a take-home elderberry/echinacea syrup for those winter nasties. Tastings of cactus salsa and chips\, wild edible and herb salad\, and iced rosehip/raspberry leaf tea. Handout with recipes included. Take a walk on the wild side!\n\n  \nSpecial Instructions: This class will be held outdoors; please dress accordingly for the weather and bring water and sunscreen. \n  \nPrice: $68\, $62 member \nInstructor: Susan Evans
URL:https://chrysalisherbs.com/event/fall-foraging-on-the-wild-side-workshop/
LOCATION:Denver Botanic Gardens at Chatfield Farms\, : 8500 W Deer Creek Canyon Rd\,\, Littleton\, CO\, Colorado\, 80128\, United States
CATEGORIES:Herb Walks,Medicinal Herb Clasess,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2022/04/Edible-Wild-Foods-Gourmet-Workshop-and-Luncheon-–-Identification-Harvesting-and-use-of-Wild-Plants-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20220709T093000
DTEND;TZID=America/Denver:20220709T113000
DTSTAMP:20220527T215902Z
CREATED:20220527T215902Z
LAST-MODIFIED:20220527T215902Z
UID:5543-1657359000-1657366200@chrysalisherbs.com
SUMMARY:Wild Food Feasting & Foraging
DESCRIPTION:Come outdoors and explore the fascinating world of wild edibles\, Discover the optimum nutrition and delicious tastes provided by plants you usually weed and throw in the compost pile. We’ll start with an herb walk to identify common tasty plants. Use these plants to create refreshing teas\, nutritious salads\, savory soups\, and delicious additions to pasta\, veggies and side dishes. Discover how to locate\, identify\, harvest\, and prepare wild edibles. Enjoy a wild foods lunch which will include refreshing tea\, wild foods salad\, creamy nettle pesto with Manchego cheese and sun-dried tomato\, and a delicious nopales salsa with cojita cheese and chips. We will finish up with lavender and dandelion petal shortbread. Experience the fun\, health benefits\, and self-reliance of eating on the wild side! Lunch\, handout with plant information\, resources\, and recipes included.
URL:https://chrysalisherbs.com/event/wild-food-feasting-foraging/
LOCATION:Crested Butte Wildflower Festival\, Crested Butte\, CO\, United States
CATEGORIES:Classes,Cooking Classes,Herb Walks,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2022/04/Edible-Wild-Foods-Gourmet-Workshop-and-Luncheon-–-Identification-Harvesting-and-use-of-Wild-Plants-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20220521T093000
DTEND;TZID=America/Denver:20220521T123000
DTSTAMP:20220111T165731Z
CREATED:20211216T180559Z
LAST-MODIFIED:20220111T165731Z
UID:5259-1653125400-1653136200@chrysalisherbs.com
SUMMARY:Edible Wild Foods Gourmet Workshop - Identification\, Harvesting and Use of Wild Plants
DESCRIPTION:*This class takes place at Denver Botanic Gardens Chatfield Farms located at C-470 & Wadsworth*\n\n\nExplore the fascinating world of wild edibles. Start with an herb walk to identify common tasty plants. Learn how to use them in refreshing teas\, nutritious salads\, savory soups\, and pasta\, veggie\, and side dishes. Discover how to locate\, identify\, harvest\, and prepare wild edibles to add nutrition and flavor to your meals. Make a tonic wild weeds vinegar to take home. We’ll end by dining on a delicious\, vegetarian\, wild foods lunch\, featuring nopalita salsa\, nettle pesto pasta\, wild greens salad bar and lavender and dandelion petal shortcake cookies. Experience the fun and health benefits of eating on the wild side! Handout with plant descriptions and uses\, take home vinegar\, recipes\, and meal included. \n  \nSpecial Instructions: This class will be held outdoors at Denver Botanic Gardens Chatfield Farms; please dress accordingly for the weather. Recommended to bring water\, sunscreen\, and bug spray.
URL:https://chrysalisherbs.com/event/edible-wild-foods-gourmet-workshop-identification-harvesting-and-use-of-wild-plants-2/
LOCATION:Denver Botanic Gardens at Chatfield Farms\, : 8500 W Deer Creek Canyon Rd\,\, Littleton\, CO\, Colorado\, 80128\, United States
CATEGORIES:Classes,Herb Walks,Wild Edibles
ATTACH;FMTTYPE=image/jpeg:https://chrysalisherbs.com/wp-content/uploads/2021/05/Stinging-Nettle-scaled.jpg
ORGANIZER;CN="Susan Evans":MAILTO:info@chrysalisherbs.com
END:VEVENT
END:VCALENDAR