Peach-Bellini

Peach Bellini

Peach Bellini 2 fully ripe peaches, pit removed and cut into pieces Juice of ½ a lemon Honey or agave to taste Prosecco Blend the peaches, lemon juice and sweetener in a blender or food processer until smooth.  Test for sweetness. Fill 1/4 of a champagne glass with the peach mixture and top with prosecco. […]

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Lavender Syrup

Lavender Syrup

  2 tablespoons lavender buds, fresh or dried 1 cup water 1 cup sugar Add all ingredients to a saucepan, bring to a boil while stirring, turn off heat, cover and let steep for an hour or two, strain and refrigerate.     Print Lavender Syrup Author Susan Evans, Certified Clinical Herbalist Ingredients 2 tablespoons […]

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Mango Lassi

Mango Lassi – serves 2 generously With mangoes in season, try this refreshing, delicious drink, consistency of a milkshake. For an easy way to cut mangoes check out this video, compliments of Martha, https://www.marthastewart.com/967631/how-cut-mango 1 cup plain, organic yogurt 2 cups cold water 5-6 ice cubes 1 cup chopped mango (peeled and stone removed) ½ teaspoon […]

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Lavender Lemonade Fizz

Lavender Lemonade Fizz

Lavender Lemonade Fizz (1 serving, easy to multiply) From the upcoming book, The Herbalists Happy Hour. Also nice without the alcohol; the kids will love it. Fresh juice of ½ lemon or lime 1 tablespoon lavender syrup (recipe follows) 1 oz. gin or vodka Seltzer or club soda Add lemon, syrup, and alcohol of choice […]

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Watermelon Basil Cooler

Watermelon Basil Cooler

Watermelon Basil Cooler 2 cups cubed fresh watermelon ¼ cup fresh basil leaves 1 cup ice cubes 1 tbs. fresh lime juice 1 tbs honey or agave Blend in a mixer and enjoy! Print Watermelon Basil Cooler Author Susan Evans, Certified Clinical Herbalist Ingredients 2 cups cubed fresh watermelon ¼ cup fresh basil leaves 1 […]

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