Classes, Workshops, Walks and Retreat Schedules
Susan Evans, Master Gardener & Herbalist teaches a variety of classes and workshops throughout the Denver-Metro area including cooking classes, gardening classes, medicinal herb education, and home & body essentials. Below you will find her current schedule of events. In addition, she is available to facilitate and instruct private lectures, gardening demonstrations, and workshops for groups, businesses or organizations. Public and private classes can be combined or custom tailored to fit your interests. Other educational opportunities include Wild Herb and Edible Plant Walks, and Workshops & Retreats.
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Spring is a time of renewal and reawakening. Take some time off to discover herbal tonics, health boosting super foods and natural skin products you can make yourself. Learn simple self-care practices to regain balance and vibrant health. Bring home a soothing skin salve, a cleansing face mask and a detoxifying spring tonic along with recipes and lots of new ideas for becoming your best self. Super foods lunch and all materials included. Treat yourself!Find out more »
Learn how to create a garden full of plants that can be used in the kitchen, medicine cabinet, spa and cleaning cupboard in this herbal workshop. Discover herbs for culinary teas and seasoning blends, spa body and bath care, first aid and green cleaning. Enjoy an herbal lunch featuring roasted tomato gazpacho with parmesan crisps; herbed chicken salad with green goddess dressing and rosemary rhubarb cobbler. From an herbal ingredient buffet, make and take home an herbal seasoning blend, tea…Find out more »
Explore the fascinating world of wild edibles. We'll begin with with an herb walk, identifying local wild edibles. Discover the optimum nutrition and delicious tastes provided by plants usually weeded and tossed in the compost pile. Back in the kitchen, participants prepare a delicious four course meal using common, nutritious wild plants, including nettle, chickweed, dandelion, lambs quarters and more. Enjoy an appetizer, wild salad buffet with chicken and veggie options, a savory soup, and a delicious wild foods pesto…Find out more »
Learn how to make the most of your summertime libations. Participants learn to make refreshing aqua frescas, extraordinary elixirs, and sensational syrups made from fruits and herbs from the garden and summer markets. Design your own bitters to balance your cocktails and digestive system. Become your own mixologist and dazzle your family and guests with custom crafted cocktails and delicious thirst quenchers. Create delicious tapas to go along with drinks. Handout with growing instructions and recipes included. Generous drinks and…Find out more »